High Summer Produce: Corn! Wednesday, July 31st, 12-2PM

Regular price $65.00
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Join Chef Sarah Lagrotteria in this hands-on class devoted fresh summer corn! We will use corn in a variety of ways, familiar and new. Recipes may include savory corn custard, fresh corn and jalapeno soup, Mexican-style corn on the cob, sweet corn risotto and sweet corn gelato.

Please bring an apron with you to class.

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