Cooking with Kids, Sunday, June 30th, 12-2PM

Regular price $65.00
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Join Rebecca Tien in his hands-on class devoted to helping kids gain basic skills and confidence in the kitchen and in themselves with healthful recipes that they can accomplish easily on their own. We will use fresh, local produce to create beautiful, sophisticated recipes that kids and adults will be excited to sit down and share together. The class is limited to 6 kids and their 5 VIAs (Very important adults). Kids 6 and older only. Ticket price covers 1 child and 1 adult. Please bring an apron with you to class.

Menu might include:

Sopa Tarasca
Skillet bread
Avocado Greed Goddess dressing with farmers market veggies
Agua fresca with seasonal fruit
Chocolate banana "ice cream"
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