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Boozy Desserts

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  • Regular price $65.00
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    Menu

    Recipes may include: Guinness chocolate cake with Bailey’s frosting, apple bourbon bundt cakes, prosecco zabione with fresh fruit, rum raisin rice pudding and tiramisu

    What to expect

    This is a 2-hour hands-on class.  Please bring an apron with you to class.

    Class

    Liquor isn’t just for drinking.  Did you know it adds incredible flavor to desserts, whether its in a glaze, a drenching syrup, an icing or as a liquid in the batter.? Join Chef Joele Pinkerton as we add various liquors to add delicious flavor to our cakes, mousses and other desserts.  

    Notes
    For daytime classes, please park behind Cavalry Bible Church, direct across the street from Flowers & Bread and cross at the crosswalk to or door. Parking is free to our customers.
    Location
    Flowers & Bread 3870 N. High Street, Columbus, OH 43214
    Date
    Tuesday, April 21st, 12-2PM

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