Menu

All breads and pastries are baked fresh daily.

Read more about our breads here.

We proudly serve Backroom Coffee espresso and coffee.

Fall 2018 All breads & pastry are baked fresh daily

Multigrain Porridge $4.50

Oats, amaranth, quinoa, & millet (vegan & GF). Enjoy with European butter and housemade seasonal jam, brown sugar, or berries

Toast $2

European butter, housemade seasonal jam, and nutella

Farm-Fresh Hard-Boiled Egg $1

Siggi Yogurt & F&B Sweet Seeded Granola Cup $5

(vegan, GF, & nut-free)

Seasonal Scones $3.50

Orange Dark Chocolate or Pumpkin Spice

Apple Doughnut Muffin $3.50

Bourbon brown sugar glaze

Roasted Grape Focaccia $3.50

Rosemary oil & turbinado sugar (vegan)

Tart Cherry Raisin Roll $3.25

Cinnamon Monkey Bread $3.50

Buttermilk Chocolate Cupcake $3.50

Salty Bittersweet Chocolate Chip Cookie $1.75

 

Seasonal Quiche with side salad $9

Butternut squash, caramelized onions, and goat cheese

Seasonal Soup with warm roll $8