Summer Quick Breads, Tuesday, June 25th, 12-2PM

Regular price $65.00

Join Chef Joele Pinkerton in this hands-on class and learn how make tender, delicious quick breads with a summer flare.  Recipes may include: orange yogurt cake, banana coconut pineapple bread, morning glory muffins, blackberry crumb muffins and orange date bread. 

Class is limited to 12 students. Please bring an apron with you to class.

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