Blogs & Recipes — The Flowers & Bread society
In this photo from last January, I had different plans for 2020. Tricia and I were looking forward to a year of exciting growth. Plenty of travel included. You know what happened next. Here's how things changed for us. 1. The March shutdown instantly shut off our revenue streams Heading into March 2020, our cafe was bustling and we'd celebrated a busy Valentine's Day in the floral studio. Or spring workshops were our most unique thus far and were sold out. Our April trip to The Cotswolds was booked with an exciting group of travelers. We were planning to lead a September trip to Tuscany. Showers and weddings...
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